News

The latest updates on our products and resources.

Tastry Rescues an Entire Shale Canyon Vintage, Saving Keith Prader’s ‘Money and Reputation’

Learn how Keith Prader discovered a way to mitigate smoke taint on his 2020 Cabernet Sauvignon and Cabernet Franc, rescuing a meaningful...

Mar 14, 2023

LODI, Calif. (December 1, 2021) – Oak Wise is pleased to announce the launch of Unique Infusion Series oak alternates and natural aqueous...

Dec 6, 2021

Oak Wise conducted a study on the effect of mitigation and amelioration techniques on smoke tainted wine grapes and finished wine. Our...

Oct 17, 2021

As part of a collaborative effort with Oak Wise and their combined clients, Tastry is developing a method for minimizing the effects of...

Oct 17, 2021